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These ancient horseshoes are nailed to the door of St Blaise, Church, Haccombe, Devon.
Only one and half horseshoes still cling there today, but the marks where nails once held the other two shoes from a set or four are clearly visible in the weathered wood.
The Legend
Legend has it that these horseshoes belonged to a valiant steed, victor in a most extraordinary race to decide a reckless wager to decide the ownership of the Manor of Haccombe.
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The late Dame Hilary Mantel advised that those who a
spire to write historical fiction should aim to inhabit the era in which their writing is set.
“Live in that world,” she said, “and this magic day comes and it becomes solid and real. If you can get your five senses working for you, you are home and eventually your dreams will move to your chosen period as well.”
I’ve taken that advice on board and I now spend much more time in the sixteenth century than the twenty-first.
I …
Dartington Hall and John Holand’s White Hart Badge
Always look up as you enter the porch at Dartington Hall. In the centre, where the ribs of the vaulting meet, you will see a carved boss; a white hart atop a red rose from beneath which a few wheat ears protrude.
It is believed the carving was installed when John Holand …
Valentine’s day and the Tudors
Nowadays, in England and many other countries, February 14 is traditionally the day to present gifts like chocolates and flowers or to send cards and messages to those we love — all in the name of St Valentine. But who exactly was St Valentine and how was his feast day celebrated in the sixteenth century?
Valentinus, a priest, who supposedly disobeyed an edict from the Roman Emperor, Claudius II .The emperor, believing unmarried men made better …
Did Henry VIII eat turkey for Christmas dinner?
It’s a question that often comes up at my Tudor Christmas events. So here’s a bit about the history of our favourite Christmas dish and a few personal memories of the noble turkey bird.
A Christmas feast at the court of King Henry VIII must have been a truly magnificent spectacle. Every type of meat, fish and fowl you can imagine — including some that seem very strange to us today — found its way on to the groaning tables at Greenwich Palace and Hampton Court. But …
